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Homestyle Ranch Dressing Seasoning is flavorful potpourri of fragrant seasonings, built on a framework of good old salt and pepper. The aromatic pungency of onion and garlic takes charge in this seasoning blend, opening the palate so it can receive the full impact of dill’s assertive, herbal grassiness and parsley’s vibrant minerality. Pops of salt and the gentle heat of black pepper provide punchy impact that brings this seasoning blend alive. We blend our Homestyle Ranch Dressing Seasoning in small batches in our facility, to preserve freshness and flavor in our products.
Tips From Our Kitchen
To make a creamy ranch dressing at home, combine 2 tablespoons of dry ranch dressing, 2 cups of mayonnaise, 2 cups of buttermilk, 1-1/2 cups of sour cream and 1 teaspoon of lemon juice. Refrigerate for about 2 hours before using to let the flavors develop. This makes about 2 quarts of dressing.
You can also use this Homestyle Ranch Dressing Seasoning with just sour cream for a dip that’s right for vegetables, pizza, and fried food. Mix into coleslaw for a fun way to ranch-ify chicken sliders. Toss in a bread coating and have air-fried cauliflower, or toss over sautéed burgers for a fantastic burger topping. Mix into mashed potatoes, or toss boiled potatoes in melted butter mixed with Homestyle Ranch Dressing Seasoning. Bake seasoned pretzels with ranch dressing or toss over popcorn for a fun, savory treat.
What's in it?
Our Homestyle Ranch Dressing Seasoning is blended from onion, garlic, salt, parsley, black pepper and dill.
Our exclusive line of USA Seasonings are ALL NATURAL and contain NO PRESERVATIVES. USA Seasonings custom blends are made in small batches by hand. All of our seasonings come with a freshness guarantee. Our seasonings are made right here in the USA.
1 Cup Sour Cream or Reduced Fat Sour Cream
2 Tbsp. Ranch Dressing Seasoning
In a medium bowl, combine 1 cup sour cream with 2 Tbsp. Ranch Dressing Seasoning and stir well. Let refrigerate for at least an hour. Serve with Fresh vegetables, pita chips, potato chips, etc.
Makes 8 servings.
Prep time: 5 minutes
Cook time: 1 hour