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USA Seasonings all natural hickory balsamic vinegar from Modena, Italy and aged to perfection. The vinegar is dark and rich, elegantly sweet and smooth to the palate.
The hickory gives an intense flavor to the balsamic vinegar. We recommend it on red or white meat, game, salads, fish, ice cream, fruit salads, and fresh soft mild cheeses. We even love this paired with our Smoked Bacon Olive Oil drizzled on your next grilled cheese sandwich. The hickory smoke flavor pairs well when you need to add a little hickory flavor into your meal.
All natural, no trans fat, gluten free, peanut free, tree nut free, seafood/fish free, no artificial flavorings, no thickening agents, no caramel nor additives added