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This ranch dip is so easy anyone can make it. It only takes a few moments really, though the chilling process is a little bit longer. We left ours in the fridge overnight, but if you’re really in a rush you could make this before work and then have it with your dinner or nighttime snack. It’s good with vegetables, chips, or really anything else you want to dip. Our taste testers really enjoyed the cool flavor of the ranch. It was easily something that you could scoop up by the spoonful and eat it, curled up over the container in front of your fridge, trying not to let anyone see you.
Ingredients:
1 Cup Sour Cream or Reduced Fat Sour Cream
2 Tbsp. Ranch Dressing Seasoning
Instructions:
In a medium bowl, combine 1 cup sour cream with 2 Tbsp. Ranch Dressing Seasoning and stir well. Let refrigerate for at least an hour. Serve with Fresh vegetables, pita chips, potato chips, etc.
Makes 8 servings.
Prep time: 5 minutes
Cook time: 1 hour